Each type of rice has a different shelf life.
- White rice (long grain, jasmine rice, KDM, calrose rice, japonica rice, etc): up to 2 years
- Healthy rice (brown rice, red rice, black rice): up to 6 months
See more: ‘Rice & More’ Red Rice
However, to extend the shelf life of Healthy rice, Rice & More recommend clients to do with vacuum small bags (0.5kg 1kg 2kg 5kg 10kg) or in a sealed jar.
If you have demand for vacuum packing or jar rice packing to supply for supermarket/ hypermarket, please do not hesitate to let Rice & More help you.
