What is Egyptian Camolino Rice With Oil?
Significant:
- Egyptian Camolino Rice With Oil is a medium grain white rice with an oval shape
- Camolino Rice / Egyptian Rice is an ideal for dishes like Pulao, Jeera Rice, Khichdi and Steam rice.
See more: Rice must try
Characteristic:
- Amylose: 20-21%
- Unlike Japonica rice / Pearl rice / Sushi rice, Camolino does not stick together too much, it becomes tender and crumbly. Still soft once cooling.
Specification:
| Camolino Rice / Egyptian Rice | |
| Purity | 95% min |
| Broken | 3% max |
| Moisture | 14.5% max |
| Chalky kernels | 3% max |
| Damage kernels | 0.25% max |
| Yellow kernels | 0.25% max |
| Red & red streaked kernels | 0.25% max |
| Foreign matters | 0.1% max |
| Paddy | Nil |
| Average length | 5.8mm |
| Crop | new |
| Milling degree | well-milled, double polishes, sortexed |
Beside Egyptian Camolino Rice, Rice & More also produces from paddy and exports: Calrose Rice, Medium Grain Rice, Japonica Rice/ Sushi Rice/ Japanese Rice/ Pearl Rice/ Short Grain Round Rice which belongs to our ‘Best-Sellers Rice’ range.
For any inquiry regading Calrose rice vs Egyptian Camolino rice vs Medium grain rice vs Japonica rice/ Sushi rice/ Pearl rice/ Japanese rice/ Short grain round rice, please do not hesitate to contact us. Rice & More is willing to serve you!
